Monday, 3 October 2011

Malaysia International Gourmet Festival (MIGF) 2011

The Malaysia International Gourmet Festival (MIGF) starts 1st to 30th October 2011. A whole month of of fine dining festival that draws folks from around the world to taste and appreciate fine cuisines in Malaysia.
Featuring 28 of Malaysia's very best restaurants with an interesting theme of "Its Raining Chefs!", diners can expect the best cuisines coupled with top notch service standards and of course infused with fun too.

The participating top notch restaurants include:
• Bunga Heritage (The Royale Chulan)
• L'Heritage (The Royale Chulan)
• Chalet (Equatorial Kuala Lumpur)
• Chynna (Hilton Kuala Lumpur)
• Iketeru (Hilton Kuala Lumpur)
• Dynasty (Renaissance Kuala Lumpur)
• Sagano (Renaissance Kuala Lumpur)
• The Emperor (Grand Dorsett Subang)
• Imperial Rama (Genting Malaysia)
• The Olive (Genting Malaysia)
• Kofuku Japanese Restaurant (Seri Pacific Hotel Kuala Lumpur)
• Lafite (Shangri-La Kuala Lumpur)
• Lai Ching Yuen Chinese Restaurant (Grand Millennium Kuala Lumpur)
• Mandarin Grill (Mandarin Oriental Kuala Lumpur)
• Lai Po Heen (Mandarin Oriental Kuala Lumpur)
• The Pomelo (Banjaran Hotsprings Retreat)
• Samplings On The Fourteenth (Berjaya Times Square Hotel Kuala Lumpur)
• Tatsu Japanese Restaurant (InterContinental Kuala Lumpur)
• West Lake Garden Chinese Restaurant (Sunway Resort Hotel & Spa)

Top "standalone" restaurants (not from hotels) are:
• Al-Amar
• Cuisine Gourmet by Natalie
• Flame
• NEO Tamarind
• Tamarind Springs
• Nerovivo
• Royal India

Do take advantage of the MIGF to check out the restaurants listed above have created specially priced MIGF Menus and Offers. Yes...MIGF is also aimed at making fine dining as accessible as possible to as many people as possible.

For more details on the restaurants that I have listed above, visit www.migf.com

Happy dining!

~.~
Some random pics from the MIGF media launch at Pavilion and the festival launch at Sunway Resort & Spa.
succulent prawn
the crew all being merry:D
utterly juicy and yummy
a really humble and funny Chef Giovanni from Senja
A toast to MIGF!
more yummy delights
catching up again with Organising Chairman Dato Steve Day on our Malaysian food scene
with darlings Esther and Yvonne and a clown joined us too.
delightfully yummy right?
quench your thirst with the official beer


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